규제 · Seafood Export Requirements

Seafood Export Requirements

Export markets each impose specific approval, residue monitoring and certification requirements. Consult the target market's competent authority before finalising plant design.

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범위

  • Facility approval
  • Health certification
  • Residue and contaminant monitoring
  • Labelling and traceability

주요 포인트

  • Facility approval can take 6–24 months
  • Residue monitoring must be operational before first shipment

구매자에 대한 영향

  • Start export approval workstream in parallel with construction

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