التنظيمات · Seafood Export Requirements

Seafood Export Requirements

Export markets each impose specific approval, residue monitoring and certification requirements. Consult the target market's competent authority before finalising plant design.

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النطاق

  • Facility approval
  • Health certification
  • Residue and contaminant monitoring
  • Labelling and traceability

النقاط الرئيسية

  • Facility approval can take 6–24 months
  • Residue monitoring must be operational before first shipment

التداعيات على المشتري

  • Start export approval workstream in parallel with construction

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